ICE CREAM BASES
METROPAK - Ice Cream Bases - coagulants
Large variety of ice cream bases and thickeners, milk bases, low calories ice cream bases, fruit bases for sorbets, vegan ice cream bases, neutral thickeners and stabilizers.
Find the products you need to create special ice creams according to the needs of your customers and contact us for more details.
BASE 100F
White base mix for cold process. Contains vegetable fats and has a subtle milk
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Ex Tax: 0.00€
This is a mixture made from particular types of sugar whose characteristics are not to sweeten but t..
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BASE PERSONALIZZATA
White base mix for hot & cold process, ideal to be “tailored”..
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Cream Fruit Base (Very creamy sorbet) – powder preparation
Sorbet base mix
Cream Fruit i..
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CREMOX
A specific stabiliser for milk-based gelato, to be used for hot processing.
Dosage:..
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DAILYCREAM
White base mix for hot process. Innovative and boasting a complete structure,
this ..
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DARILOI
White base mix for hot process. This base is one of the company’s great c..
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Low-Calorie base mix – this base mix can be used as a white base mix however the pastes will a..
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Elenka Technoice – Powder Preparation
Technoice is an agent that increases volume, structur..
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Frulight (Sugar-free) Base Mix – Powder Preparation
Low-Calorie base mix – this base ..
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Sorbet base mix
Frutella has many characteristics of milk gelato but does not contain milk produc..
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GELFRUIT (For classic Refreshing sorbet) - 1 kg
Neutral and perfectly balanced fruit base with emul..
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Elenka Geloin Base – powder preparation
Sorbet base mix
Geloin is used to make a Classic..
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Hiposoya (Soy base) Base Mix – Powder Preparation
Low-Calorie base mix – th..
Ex Tax: 0.00€
LATTEPANNA 150
White base mix for hot process. Enriched with dehydrated cream,
this base..
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LATTEPANNA 50
A low-dose base made with dehydrated cream, creating long-lasting structure.
It..
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